LUNCH MENU

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salt & pepper squid w/ lime & dill aioli
 12
 
basket of souther fried chicken w/ jalapeno aioli
 15
 
Sides
Fries, Steamed vegetables, Garden Salad
7
 
Freshly Baked Sour Dough

with extra virgin olive oil and balsamic

5
 
Salads
 
Eden Vegetarian Salad (GF) (V)
mixed leaf, baked pumpkin, broccolini, cauliflower, quinoa, goats feta, roasted roma, tarragon vinaigrette
18
add grilled chicken for $5
add pan seared salmon fillet for $8
 
Burgers
 
Beef Bacon Burger
grain fed beef, tomato, bacon, aioli, smoked tomato chutney and fries
19
 
Southern Fried Chicken Burger
Crispy fried chicken, citrus cabbage slaw, lime jalepeno aioli, soft brioche and fries
19
 
Grilled Lamb Burger
lean lamb, mesclun, tomato, tzatziki, roasted red peppers, aioli, soft brioche and fries
19
 
From The Grill
 
New York Striploin Steak 300gm
 MSA 300 day grain-fed, garden salad, fries or mash potato, field mushroom sauce
27
 
Grilled Jerk Chicken
spicy marinated chicken breast, fries, lime, garden salad, roasted fresh corn salsa
21
 
 Philly Cheese Steak Sandwich
150gm sirloin, toasted pane di casa, roasted peppers, smoked aiolo, provolone, caremalised onions and fries
20
 
Mains
 
Dish of the Day *
Please ask staff
 
Fillet of Pan-Seared Miso Salmon (GF)
warm smashed potato, asaparagus, pickled daikon, ginger salad, horseraddish creme fraiche
26
 
Vegetarian Lasagne (V)
baked eggplant, pumpkin, napoli sauce, fresh spinach, basil, ricotta served  with your choice of salad and fries
19
 
Balinese Yellow Chicken Curry (mild)
Boneless chicken, yellow coconut sauce, crispy shallots, jasmine rice and pappadum
19
 
Coopers Pale Ale Battered Flathead
lightly house battered, fries, garden salad, house tartar sauce
19
 
Pan Seared Barramundi (GF)
 barramundi fillet, wih fries, garden salad, lemon-herbed butter
24
 
 Slow Cooked Lamb Shank
tomato, thyme, red wine & braising liquid,  peas, mash potato
24
 
Beef & Mash Pie
Braised beef shin, celery, carrots, tomato topped W/ mash potato, cheddar, mushy peas
20
 
Pasta
 
Scallop & Crab Spaghetti
chili, garlic, spinach, parsley, extra virgin olive oil, lemon
27
 
Braised Beef Ragout Orecchiette
chili, garlic, broccoli, peas, braising stock, tomato, shaved manchego cheese
24
 
 Wild Mushroom Risotto (v) (GF)
 spinach, garlic, peas, parsley, buffalo mozzarella, truffle oil, chervil
23
 
Desserts
 
Sicky Date Pudding
warm butterscotch sauce, vanilla bean ice cream
8
 
Warm Chocolate Fudge Cake
(flourless) with vanilla bean ice cream
8
 
Trio of Cheeses For Two
manchego, king island blue mersey, vintage cheddar with lavash, fruit
15
 
Affogato
vanilla ice cream W/ shot of espresso, shot of frangellico
11
 
Chocolate filled Churros
cinnamon sugar, vanilla bean ice cream
10
 
 
 NO SPLIT BILLS FOR GROUPS OF 6 OR MORE

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