BAR MENU

Served from 3pm-Late

Big Bites

19 beef & bacon burger grain fed beef, bacon, lettuce, aioli, cheddar, smoked tomato chutney, brioche bun and fries

19 beer battered flatheadlightly house battered, served with fries, garden salad, lemon and house tartar sauce

19 vegetarian lasagne baked eggplant, napoli sauce, fresh spinach, basil, rictotta, pumpkin and fries or salad.

27 New York striploin steak 300gm 300 day grain fed, fries, salad and mushroom sauce

19 southern fried chicken burger crispy fried buttermilk chicken, citrus slaw, jalapeno aiolio, brioche bun and fries

23 grilled chicken salad  chicken breast, mixed leaf, baked pumpkin, quinoa, cauliflower, broccolini, goats feta, roasted roma and tarragon vinaigrette

For The Team Players

49 share platter for 4 salt & pepper squid, pork spring rolls, crispy chicken, wild mushroom arancini & a bowl of thick cut fries

49 charcuterie board for 4 sliced cured meats, buffalo mozzarella, breads, pickled veg, olives & fig jam.

Small Bites/Share Food

12 phoenix fries bacon, jalepenos, melted mozzarella w) ranch dressing

5 edamame with sea salt

6 marinated mixed olives green scillian & black kalamata

10 wild mushroom arancini

4/15 southern fried chicken sliders crispy chicken breast, citrus slaw, jalapeno aioli

12 peking duck spring rolls hoi sin dipping sauce

12 salt & pepper squid with lime & dill aioli

10 grilled haloumi extra virgin olive oil, lemon & oregano

12 hummus dip smoked paprika, olive oil & grilled sourdough

14 pork & prawn dumplings with chilli coriander soy dipping sauce

15 southern fried chicken basket jalapeno aiolo

12 mac & cheese balls truffle aioli.

10 basket of waffle fries ranch dipping sauce

7 thick cut fries rosemary sea salt, aioli

9 wedges sour cream, sweet chilli sauce

 

 


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